题名 | THE RELATIONSHIP OF ORGANISMS OF THE GENUS PSEUDOMONAS TO THE SPOILAGE OF MEAT, POULTRY AND EGGS | 链接 | http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2672.1960.tb00219.x/abstract |
THE RELATIONSHIP OF ORGANISMS OF THE GENUS PSEUDOMONAS TO THE SPOILAGE OF MEAT, POULTRY AND EGGS
http://onlinelibrary.wiley.com/d ... .tb00219.x/abstract |