- 收听数
- 1
- 听众数
- 2
- 最后登录
- 2017-3-16
- UID
- 15373
- 阅读权限
- 40
- 帖子
- 1801
- 精华
- 0
- 在线时间
- 2478 小时
- 注册时间
- 2015-11-15
- 科研币
- 115
- 速递币
- 387
- 娱乐币
- 2365
- 文献值
- 699
- 资源值
- 27
- 贡献值
- 2
|
速递书局
| 封面: |
 |
| 题名: |
Mushrooms : Types, Properties and Nutrition |
| 作者: |
Andres, Sophie Baumann, Niko |
| 出版社: |
Nova |
| 出版日期: |
2012.02 |
| ISBN: |
9781614701309 |
| 附属页: |
齐全 |
| 书签: |
有 |
| 格式: |
清晰PDF |
| 内容简介: |
This book presents topical research from across the globe in the study of the types,
properties and nutrition of mushrooms. Topics discussed include edible mushroom role in
weight regulation; disease control in the mushroom industry; sustainable use of microbial
endophytes; hemolytic lectins of higher mushrooms; radioactivity of European wild growing
edible mushrooms; co-cultivation of pleurotus species with yeasts; biologically active
mushroom proteins and activation and stabilization of mushroom tyrosinase by addition of
polyethylene glycols. |
| 求助帖链接: |
http://www.expaper.cn/forum.php?mod=viewthread&tid=103129 |
本帖子中包含更多资源
您需要 登录 才可以下载或查看，没有帐号？快速注册
-
总评分: 速递币 + 50
文献值 + 4
查看全部评分
|
发表于 2015-12-2 01:17:40
淘帖
收藏
顶
踩
