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| 题名 | Determination of various wine constituents using direct injection, automated off-line solid phase extraction, and liquid-liquid extraction in combination with liquid chromatographytandem mass spectrometry | | 作者 | EMMIE DUMONT1, MICHAEL GEORGES2, REMY FULCHIC2, | | 杂志 | Focus Food Anal, | | 年|卷|期 | 2010, 21(3): | | 页码 | 13-16. | | 链接 | http://www.teknoscienze.com/articles/agro-food-industry-hi-tech-determination-of-various-wine-constituents-using-direct-injection-.aspx#.VnCpjNKl8_I |
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发表于 2015-12-16 08:07:14
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发表于 2015-12-16 08:07:15
