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标题: Starch Characteristics Influencing Resistant Starch Content of Cooked Buckwhe... [打印本页]

作者: lifei    时间: 2015-1-30 09:34
标题: Starch Characteristics Influencing Resistant Starch Content of Cooked Buckwhe...
题名Starch Characteristics Influencing Resistant Starch Content of Cooked Buckwheat Groats
链接http://cerealchemistry.aaccnet.org/doi/abs/10.1094/CCHEM-04-14-0062-R


作者: ak47    时间: 2015-1-30 09:34
http://1000eb.com/1236q
作者: ak47    时间: 2015-1-30 09:37
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