书籍互助 题名: Heat Transfer in Food Processing : Recent Developments and Applications
作者: Yanniotis, S. Sunden, B.
页数: 285
出版社: WIT Press
出版日期: 07/2007
ISBN号: 9781845642921
链接: http://site.ebrary.com/lib/allti ... ;p00=baking+science
需求格式: PDF
先谢谢了!
eli.123 发表于 2014-4-21 11:17
I have access to the book, but there is an error now, I hope I can fix it in 24 hours.
欢迎光临 科研速递论坛 (http://expaper.cn/) | Powered by Discuz! X2.5 |