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标题: The effects of whole-grain compared with refined wheat, rice, and rye on the ... [打印本页]

作者: 希佩尔海军上将 时间: 2018-12-29 16:24
标题: The effects of whole-grain compared with refined wheat, rice, and rye on the ...

题名	The effects of whole-grain compared with refined wheat, rice, and rye on the postprandial blood glucose response: a systematic review and meta-analysis of randomized controlled trials.
杂志	Am J Clin Nutr. 2018 Oct 1;108(4):759-774.
链接	https://academic.oup.com/ajcn/article/108/4/759/5129168

本帖最后由 lo7ve77 于 2018-12-29 21:19 编辑

作者: dpzc11 时间: 2018-12-29 16:24
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