书籍互助
题名: Food Antioxidants Technological, Toxicological and Health Perspectives
作者: D.L. Madhavi, S.S. Deshpande, D.K. Salunkhe
页数: 512
出版社: CRC Press
出版日期: 24 October 1995
ISBN号: 9781482273175
链接: https://www.taylorfrancis.com/books/e/9781482273175
需求格式: PDF
欢迎光临 科研速递论坛 (http://expaper.cn/) | Powered by Discuz! X2.5 |