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标题: pH and ionic strength induced complex coacervation of Pectin and Gelatin A [打印本页]

作者: ywcomwy    时间: 2017-8-22 17:46
标题: pH and ionic strength induced complex coacervation of Pectin and Gelatin A
题名pH and ionic strength induced complex coacervation of Pectin and Gelatin A
链接http://www.sciencedirect.com/science/article/pii/S0268005X17302679

谢谢!


作者: ybdx016    时间: 2017-8-22 17:46
链接: https://pan.baidu.com/s/1mi9Qp5m 密码: xijx




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