题名 | Light regulation of mycotoxin biosynthesis: new perspectives for food safety |
作者 | F. FanelliRelated information1Institute of Sciences of Food Production, CNR, via Amendola 122/0, 70126 Bari, Italy #these authors contributed equally to this work , R. GeisenRelated information2Department of Safety and Quality of Fruit and Vegetables, Max Rubner-Institut, Haid-und-Neu-Str. 9, 76131 Karlsruhe, Germany #these authors contributed equally to this work , M. Schmidt-Heydt |
杂志 | World Mycotoxin Journal |
年|卷|期 | 9.1 (2016): |
页码 | 129-146. |
链接 | http://www.wageningenacademic.com/doi/pdf/10.3920/WMJ2014.1860 |
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