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标题: Glucose, the Key Substrate in the Microbiological Changes Occurring in Meat a... [打印本页]

作者: chenwb 时间: 2016-6-22 23:16
标题: Glucose, the Key Substrate in the Microbiological Changes Occurring in Meat a...

题名	Glucose, the Key Substrate in the Microbiological Changes Occurring in Meat and Certain Meat Products
链接	http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1470-8744.1988.tb00014.x/abstract

本帖最后由 lo7ve77 于 2016-9-29 09:09 编辑

谢谢！

作者: 忧客 时间: 2016-6-22 23:16
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