题名 | The Effects of Common Nutritionally-Important Cations on the Growth and Development of the Cultivated Mushroom Lentinula edodes |
作者 | G.F. Leatham and M.A. Stahmann |
年|卷|期 | 1989Volume 12 Part 2 Article 28: |
页码 | Article 28 |
链接 | http://www.isms.biz/braunschweig/volume-12-part-2-article-28/ |
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