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标题: Effect of salt and sucrose addition on the formation of the Amadori compound ... [打印本页]

作者: xuejin676 时间: 2016-5-28 10:25
标题: Effect of salt and sucrose addition on the formation of the Amadori compound ...

题名	Effect of salt and sucrose addition on the formation of the Amadori compound from methionine and glucose at 40 °C
链接	http://www.sciencedirect.com/science/article/pii/S0308814610012069

作者: pnas2009 时间: 2016-5-28 10:25
http://pan.baidu.com/s/1nvcpIhb

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