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标题: Flavor Profile of Chinese Liquor Is Altered by Interactions of Intrinsic and ... [打印本页]

作者: chenwb 时间: 2016-2-26 15:37
标题: Flavor Profile of Chinese Liquor Is Altered by Interactions of Intrinsic and ...

题名	Flavor Profile of Chinese Liquor Is Altered by Interactions of Intrinsic and Extrinsic Microbes
链接	http://aem.asm.org/content/82/2/422.short

Flavor Profile of Chinese Liquor Is Altered by Interactions of Intrinsic and Extrinsic Microbes

http://aem.asm.org/content/82/2/422.short

作者: wwjjdd 时间: 2016-2-26 15:37
http://1000eb.com/1ixwa

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